Riyadh Roastery - Al-Ma'adhar Street Ethiopia 250g

Coming to you from the street of Al-Ma'adhar, Ethiopian crop from Riyadh Roastery, a unique specialty coffee experience with Al-Ma'adhar Street, where fruity hints balance with a smooth texture that gives you an exceptional pleasure in every sip. Specifications of Al-Ma'adhar Street Coffee Ethiopia: Brand: Riyadh Roastery Origin: Ethiopia – Oromia Region (Gojii) Farm: Gojogwal Variety: Landrace Weight: 250 grams Processing: Washed (Washed Process) Hints: Honey, Apricot, Peach Suitable for: Drip coffee (filter) - Espresso - Milk drinks Overview of the crop: This coffee grows in the lush highlands of Oromia at lofty elevations within rich volcanic soil, where more than 425 farmers from the Wati Gojogoo village carefully harvest the ripest cherries for processing. Gojii was previously known as part of Sidamo, but since 2002, it has distinguished itself as an independent origin due to its complex and unique crops. The name Gojogoo is derived from the Oromifa language and means "dry," indicating the ideal climate for coffee cultivation. Suggested recipes: For brewing: Coffee: 20 grams Water: 320 milliliters Rinse: 40 grams / 30 seconds Total time: 2:40 minutes Temperature: 92°C Steps: After rinsing, three pours of 93 ml each (total 320 ml). For espresso: Coffee: 20 grams Extraction: 32 ml Time: 28 seconds Temperature: 93°C