Green olives pickled ready to eat homemade preparation

Green olives ready to eat – traditional flavor with an Eastern touch. Pickled in the homemade preparation method... with an unbeatable taste. Carefully selected green olives from the best harvests, hand-picked and fermented without preservatives with lemon slices and pepper to offer a balanced flavor between acidity and saltiness. Specifications: Natural hand-pickled green olives Fermented without preservatives or coloring agents Rich in fibers and antioxidants Packed with olive oil and salted water