Costa Rica Marvin Honey - Marvin | Harvest
60ر.س
Product description
Costa Rican Marvin Honey Coffee – Roasted Hassil 250g
Marvin is a specialty coffee crop from Costa Rica, offered by Haseel Roastery in a 250g bag. The crop belongs to the Sarchimor variety, was processed using the honey method, and its beans were grown at an altitude of between 1450 and 1550 meters above sea level.
The Costa Rican Marvin blends fruity notes with a hint of spice, featuring flavors described as strawberry, tropical fruits, and clove. It's perfect for those seeking a Costa Rican coffee with a distinct fruity character, different from classic varieties.
Marvin's crop details
- Crop name: Marvin
- Country of origin: Costa Rica
- Treatment: Honey
- Breed: Sarchimor
- Altitude: 1450–1550 meters above sea level
- Suggestions: Clove, Strawberry, Tropical Fruits
- Shape: Roasted coffee beans
- Net weight: 250g
- Roastery: Hasseel Roastery
Why choose Costa Rica Marvin?
- A honey-based treatment that combines sweetness and a fruity character.
- Various hints of strawberry, tropical fruits and clove.
- From the Sarchimore strain cultivated in Costa Rica.
- A suitable option for lovers of fruit crops and touches of spice.
- A 250g pack suitable for experimentation and home use.
Suggested preparation method
You can start with the following recipe to prepare Marvin's V60 crop, then adjust the grinding and temperature to your liking:
- Coffee quantity: 20g
- Water quantity: 300 ml
- Water temperature: 89–92 degrees Celsius
- Grinding degree: Medium to medium coarse
- Approximate preparation time: 2:45–3:15 minutes
- Moisten the coffee using 35–45 ml of water and wait 30–40 seconds.
- Continue pouring gradually in two or three batches until you reach 300 ml.
- If the taste is too sharp or too mild, gradually adjust the grind or water temperature.
Storage and Use
Keep the bag tightly closed in a dry, cool place, away from sunlight, moisture, and strong odors. For best results, grind the required amount just before preparation, and refer to the roasting and expiry dates printed on the bag.
Related Products
Complete your preparations by browsing brewing equipment , choosing the right coffee filters , using a coffee scale to adjust the recipe, or viewing more specialty coffee crops .
