شاكيسو | اثيوبيا محمصة جنوب 250g

Shakiso Ethiopia – Southern Roasters | 250g

Shakiso Ethiopian coffee from South Roastery in a 250g pack, to choose this Ethiopian crop and try it as part of your daily preparation routine.

Product details

• The crop: Shakiso.
• Country of origin of coffee: Ethiopia.
• The roastery: South.
• Net weight: 250 grams. Janub Roastery

Why choose this product?

• An option for those looking for a Shakiso crop specifically from the South Roastery.
• A quarter-kilo pack allows you to try the crop and adjust the preparation recipe before buying a larger quantity.

Suggested preparation method

A general starter recipe for distillation, not a recipe issued by the roastery:

• Coffee: 15 grams.
• Water: 250 ml at a temperature of 92°C.
• Grinding: Medium for distillation.
• Moisten the filter, then add the coffee.
• Pour 45 ml of water and wait 30 seconds, then continue pouring in two batches until you have 250 ml.
• Start with a total time between two and a half and three minutes, then adjust the grinding according to taste and the speed at which the water flows.

Related Products

• Coffee grinders for adjusting the grind.
• Distillation equipment for preparing the recipe.
• Specialty coffee crops to compare options and try other crops.