Natural basil plant in two sizes

Natural basil plant Classification: External Description: Basil plant Ocimum basilicum, fragrant aromatic shrub, height reaches about one meter, its flowers are in cluster inflorescences. The plant belongs to the Lamiaceae family, and this basil is the non-edible regular basil, as the edible basil differs in color, shape, and leaf thickness. Edible basil leaves are light and non-thick, with a light green color, while regular basil is dark-colored. Edible basil leaves are smooth, whereas regular basil leaves are rough and elongated, while edible basil tends to be rounded. Irrigation: watering twice a day in summer and once every two days in winter, and the number of watering times depends on soil moisture, as it must remain moist, and fertilize up to three times a year. Features: Grown for ornamental purposes and for its distinctive fragrant aroma. It also has other medicinal uses and is characterized by its tolerance to hot weather, making it suitable for cultivation in desert and dry areas. Important note: Delivery of natural plants only within Riyadh.