Brihant Labrador Colombia Honey (Premium)

Luxury Colombian Labradira coffee from Brehanet Roastery. Grown at an altitude between 1400 and 1450 meters above sea level. Processed with the honey method. Characterized by smooth and balanced flavors with hints of peach and cream, and touches of vanilla and jasmine. Suitable for espresso and drip coffee like V60. Hints: peach, cream, vanilla, jasmine. Processing: honey. Variety: Colombian. Region: Colombia. Altitude: 1400 - 1450 meters. Weight: 250 grams.