Mountain Sidr honey 100% - wholesale

Why is mountain Sidr honey from Nahel for natural honey? The answer is simple: because we trust our honey and its main source, and to increase confidence, we have conducted laboratory tests in accredited centers to reassure our customers 😁 Our honey since our start in 2018 until now has the same quality and meets the standards 👌🏻🐝 What is Sidr honey? Sidr honey is a type of raw natural honey extracted from the nectar of Sidr tree flowers. 🔹 It is considered one of the highest quality honey types with greater nutritional value compared to other honey types due to its harvesting method and pure plant source. 🍯 Natural properties and appearance Color: from light golden to dark golden or brown depending on the harvest season and flower type. Texture: natural liquid or semi-thick over time and may crystallize naturally (which is a sign of honey purity). Flavor: sweet with a slight aromatic acidity that distinguishes Sidr honey from other honey types. Scent: a distinctive aromatic scent closer to woody and plant aromas. 📌 General notes Sidr honey is not manufactured or mixed with any chemicals. The honey is subjected to laboratory testing by Nahel for natural honey in accredited laboratories. Like all natural honey, it should not be given to children under one year old due to the risk of botulism. Honey can crystallize over time, and this is not a sign of adulteration but a mark of purity. Texture or color may change over time, but quality remains. ✅ The ideal way to store honey 1️⃣ Storage place Keep honey in a dry, dark place away from direct sunlight. Suitable temperature: between 18 – 25°C. Do not prefer to put it in the refrigerator ❌ because cold speeds up crystallization. 2️⃣ Type of container The best container is airtight glass. Food-grade plastic containers can also be used. Metal containers ❌ are prohibited as they may react with the honey over time. 3️⃣ Sealing and cleanliness Ensure the lid is tightly closed after each use. Use only a clean, dry spoon; water entry causes fermentation. Do not reinsert a wet or dirty spoon into the jar. 4️⃣ Protection from odors Honey absorbs odors easily, so keep it away from: spices, coffee, cleaning products, perfumes.