Tomatoes for cooking

Prickly tomato for cooking

Prickly tomatoes for cooking, 1 kg. Selected varieties suitable for sauces and cooking. Firm, red tomatoes with relatively low juiciness and a concentrated tomato flavor, ideal for boiling, chopping, and making tomato sauce. 100% natural, with no preservatives or chemical treatments.

Benefits:

• Ideal for preparing a rich and concentrated tomato sauce for everyday cooking

• Rich in the antioxidant lycopene, which is beneficial for heart and skin health

• Contains vitamins C and A to support immunity and eye health

• It offers economical value for cooking in large quantities such as pasta and broth.

• It can withstand prolonged cooking without becoming excessively watery.