Formosa Fine Oolong Tea

Formosa Fine Oolong Tea originates from Taiwan, one of the world's most respected regions for oolong tea production, where generations of tea craftsmanship have shaped a rich tradition of cultivating and processing exceptional oolong teas.

Partially oxidised between green tea and black tea, this tea offers a harmonious balance of freshness and depth, reflecting the refined character for which Taiwanese oolong is celebrated.

With every infusion, its flavour gradually unfolds, revealing a balanced profile that makes it an excellent choice for both dedicated oolong enthusiasts and those discovering Taiwanese tea for the first time.

What Makes Formosa Fine Oolong Special?

Formosa Fine Oolong is traditionally crafted to preserve the natural character of its leaves while highlighting the balance that defines premium Taiwanese oolong.

Careful processing brings together freshness, depth, and clarity, creating a tea that faithfully represents Taiwan's long-standing oolong-making tradition.

The Tasting Experience

Formosa Fine Oolong presents a well-balanced cup with delicate vegetal notes and subtle floral nuances that develop gradually throughout the infusion, finishing with a clean and lingering character.

Its balanced profile makes it an approachable yet distinctive oolong, suitable for a wide range of tea preferences.

Why Is Taiwanese Oolong So Highly Regarded?

Taiwan is recognised as one of the world's leading producers of premium oolong tea, renowned for generations of craftsmanship and ideal growing conditions.

Formosa Fine Oolong reflects this heritage by offering a tea that captures the balance, elegance, and character for which Taiwanese oolong has become internationally respected.

Ingredients

Taiwanese Oolong Tea.

Brewing Instructions

• Per liter: 12 g

• Water temperature: 90–95°C

• Steeping time: 3–4 minutes or according to preference

Storage Conditions

Store in a cool, dry place away from light and moisture.

Discover More

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