6.5 Inch Butcher Knife with 50Cr15MoV Steel Blade for Meat Cutting

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47-19%

Product description

The 6.5 inch butcher knife with a 50Cr15MoV steel blade is your perfect companion for precise meat cutting and skinning. Its balanced size ensures both control and efficiency, making it ideal for handling various meats and fish.

This knife is specifically designed for those who need a reliable tool in their kitchen or on outdoor adventures. Whether you're a professional chef or an outdoor enthusiast, this knife meets your needs for quality and performance.

Technical Specifications

  • Model: SNC-0169E
  • Material: 50Cr15MoV Steel
  • Size: 6.5 inches
  • Thickness: 2 mm

Key Features

  • Medium size for easy control during skinning and cutting
  • Durable steel that maintains sharpness with continuous use
  • 2 mm thickness offers flexibility for fine slicing
  • Suitable for both fish and meat preparation

Perfect For

  • Carving and skinning game during hunting trips
  • Cleaning and preparing fish
  • Being part of your essential camping gear

Pro Tip

Maintain a consistent angle of about 20 degrees when sharpening for optimal edge retention.

Safety Instructions

Store the knife in a safe place out of children's reach. Do not test the blade's sharpness with your hand, and ensure it is dry before storage.

Frequently Asked Questions

What is the ideal use for a 6.5 inch butcher knife?

This size from Alsanidi is ideal for comfortable control while skinning, cutting, and cleaning fish.

What type of steel is used in the blade?

The blade is made of 50Cr15MoV steel, known for its edge retention and ease of sharpening.