Stainless Steel Coffee Roaster with Wooden Handle and Carrying Bag
41ر.س
59ر.س-31%Product description
The Stainless Steel Coffee Roaster with a wooden handle is your perfect companion for achieving the rich aroma of freshly roasted coffee. Designed to bring back the traditional coffee roasting experience, it ensures your coffee beans are roasted evenly every time.
This coffee roaster is ideal for coffee enthusiasts who enjoy brewing their coffee the traditional way. Whether you're at home or on a desert camping trip, this roaster is easy to carry with its included bag, making it a must-have for your outdoor adventures.
Technical Specifications
- Model Number: SNHW-0442-S
- Material: Stainless Steel 304 with Wooden Handle
- Accessories: Carrying Bag
Key Features
- Made from food-safe stainless steel 304 that does not react with coffee beans.
- Wooden handle provides heat insulation for safe and comfortable roasting.
- Includes a carrying bag to protect the roaster from scratches and make it easy to transport.
- Recreates the traditional coffee roasting ritual for authentic Saudi coffee gatherings.
Perfect For
- Roasting fresh coffee beans for Saudi coffee in your home gathering.
- Enjoying coffee roasting around a campfire during desert trips.
- Hosting traditional coffee gatherings in outdoor settings.
Pro Tip
Stir the coffee beans continuously over low heat and avoid increasing the temperature too quickly. Slow, even roasting is the secret to achieving the golden color and balanced flavor of Saudi coffee.
Safety Instructions
The metal body of the roaster becomes extremely hot during use. Always handle it by the wooden handle and keep it out of reach of children until it has completely cooled down.
Frequently Asked Questions
What is the best way to roast coffee at home or outdoors?
Roasting over a low flame with a stainless steel roaster like the Alsanidi model is the best traditional method. It allows you to control the roast level and enjoy richer, fresher coffee.
Can this roaster be used over a wood fire?
Yes, the stainless steel 304 material can withstand direct fire. Alsanidi recommends stirring the beans continuously to prevent burning the ones in contact with the bottom.
