9-Inch Stainless Steel Cleaver with Wood Handle for Meat and Bones

The 9-Inch Stainless Steel Cleaver is an essential tool for anyone dealing with meat and bones, whether at home or during desert camping trips. Its robust 6.5 mm thick stainless steel blade and natural wood handle provide excellent control and cutting power.

This cleaver is ideal for kitchens, barbecues, and year-round meat processing. It withstands heavy-duty tasks like cutting through bones, offering durability and precision that thinner blades lack.

Technical Specifications

• Model: S220-1 / SNC-0131
• Size: 9 inches
• Blade Thickness: 6.5 mm
• Blade Material: Stainless Steel
• Handle: Natural Wood
• Color: Brown and Silver
• Warranty: 2 years

Key Features

• 6.5 mm thick stainless steel blade for heavy-duty tasks.
• Sharp and strong, easily cuts through meat and bones.
• Comfortable natural wood handle ensures a secure grip.
• Rust-resistant and easy to clean after use.

Perfect For

• Cutting meat and bones in the kitchen and during desert trips.
• Preparing meat for special occasions and holidays.
• Barbecuing and cooking during outdoor gatherings.

Pro Tip

Dry the cleaver immediately after washing and occasionally oil the blade with cooking oil to prevent rust. Maintain its sharpness with regular honing.

Safety Instructions

The blade is extremely sharp, so handle it by the grip only and keep it out of children's reach. Use on a stable cutting board and direct the edge away from your body. Store it in a sheath or safe place after use.

Frequently Asked Questions

Can the cleaver cut through bones?

Yes, its 6.5 mm thick stainless steel blade is designed for cutting through bones and heavy tasks, backed by a 2-year warranty from Alsanidi.

What is the cleaver handle made of?

The handle is made of comfortable natural wood, providing a secure grip, ideal for kitchen and outdoor use.