Package | Darb Al Sahara

☕ Varies in package Desert Trail features specialty coffees between flavors of honey, caramel and nuts, chocolate and toffee, raspberries and almonds, all the way to dark chocolate and nuts, sweetness and smooth acidity.

This group contains 5 crops:

1️⃣ Black Knight | Adham Mix | 250 GM

• 🏷️ Brand: Black Knight Roastery
• ⚖️ Weight: 250 G
• 🌱 Notes: honey - caramel - nuts
• 🛠️ Preparation method: filter - espresso
• 🌍 Farming country: Multi-crop mix
• 🏔️ Altitude: 1500 - 2200 M
• 🛠️ Processing: dried
• 📅 Roasting date: 08/12/2026
• 🔹 The product is offered with whole grains without the grinding option.

2️⃣ Soil | Brazil Fazenda | 250 GM

• 🏷️ Brand: Soil Roastery
• 🌍 Region: Brazil - Fazenda
• 🛠️ Processing: dried
• 🌱 Inspirations: chocolate - toffee - sweet nuts
• 🏔️ Altitude: 1000 – 1300 M
• ⚖️ Weight: 250 G
• 🛠️ Preparation method: filter - espresso
• 📅 Roasting date: 08/29/2026

3️⃣ Black Knight | Silver - El Salvador | 250 GM

• 🏷️ Brand: Black Knight Roastery
• 🌍 Region: El Salvador
• 🛠️ Treatment: honey
• 🌱 Breed: Mixed breeds
• 🌱 Notes: berries - caramel - almonds - nuts - dark chocolate
• 🏔️ Height: 1600 M
• ⚖️ Weight: 250 G
• ☕ Preparation methods: filter - espresso
• 📅 Roasting date: 08/23/2026

4️⃣ Shovel | Classic | 250 GM

• 🏷️ Brand: Shovel Roastery
• ⚖️ Weight: 250 G
• 🌱 Notes: dark chocolate - nuts - high texture
• 🛠️ Preparation method: filter - espresso
• 🏔️ Altitude: 2000 M
• 🛠️ Processing: A combination of dried and washed
• 📅 Roasting date: 08/20/2026

5️⃣ Black Knight | Excelso - Colombia | 250 GM

• 🏷️ Brand: Black Knight Roastery
• 🌍 Region: Colombia
• 🛠️ Treatment: washed
• 🌱 Notes: caramel - almonds - brown sugars - sweetness - soft citrus
• 🏔️ Height: 1700 M
• ⚖️ Weight: 250 G
• ☕ Preparation methods: filter - espresso
• 📅 Roasting date: 08/23/2026

Black Knight | Adham mix

Black Knight Roastery showcases its distinguished innovative map by presenting the exceptional Adham blend consisting of carefully selected beans from several luxurious international crops grown at high mountain altitudes ranging from one thousand five hundred to two thousand two hundred meters above sea level, to form a balanced option that adorns the screen of the Saudi BIAC store and meets all aspirations for searching for specialty coffee blends with intense textures and rich flavors. The coffee beans of this blend underwent a careful drying treatment that retained the natural sweetness of the cherries and increased the depth of the sensory experience in the final cup. The blend sparkles with a warm and inviting overtones led by the fragrant scent of natural honey blending harmoniously with the sweetness of caramel and notes of luxurious toasted nuts, giving each sip an extraction of perfect balance and a creamy consistency that lovers of balanced cups will love. This product was roasted with care and precision at the Black Knight Roastery on August 12, 2026 to ensure the highest levels of freshness. The product is served with whole coffee beans without the option of grinding to preserve all the aromatic oils and rich flavors until the moment of preparation. It responds with amazing ability as a rich shot of espresso with luxurious cream or when prepared as a drip filter cup that highlights the sweetness and pure honey.

Soil | Brazil Fazenda

Soil Roastery is creative in presenting this classic, luxurious Brazilian crop called Fazenda, which comes from ancient Brazilian farms that rise between one thousand and one thousand three hundred meters above sea level, to form a classic option that enriches the selection of the Saudi Biak store and meets the aspirations of searching for a creamy texture and rich flavors that suit daily preparation within the specialty coffee category. The beans of this coffee underwent an elaborate drying treatment that preserved all the natural sweetness of the fruit and gave the final cup a pleasant balance and a velvety, creamy texture. The flavor profile shines with a warm combination that combines the depth of rich chocolate and the sweetness of melted toffee, mixed with harmonious tones of sweet nuts that provide a long aftertaste that lovers of balanced cups will love. The coffee beans were roasted with great professionalism and complete cleanliness at the Soil Roastery on the twenty-ninth of August of the year two thousand and twenty-six, to ensure their high freshness and the stability of their aromatic oils. This product is distinguished by its superior efficiency, giving amazing extraction results as a balanced and strong espresso shot, or as a drip filter cup that highlights the depth of sweetness and the purity of the authentic taste.

Black Knight | Silver - El Salvador

The leading Black Knight Roastery innovates in creating an exceptional and extremely rare experience by presenting the Silver crop coming from the fertile, towering highlands of El Salvador, whose farms rise to one thousand and six hundred meters above sea level, to form a choice rich in taste layers that adorns the display of the Saudi BIAC store and meets all the aspirations of searching for a luxurious cup belonging to the ancient category of specialty coffee. Descending from a blend of fine strains and meticulously picked from the regions of El Salvador, the coffee beans of this product underwent an elaborate honey treatment carried out under meticulous care that preserved the rich, natural sugary character of the coffee cherries and gave the final cup a velvety, creamy texture. The cup sparkles with a surprising file of notes that plays on multiple strings, where the vibrant flavors of berries complement the sweetness of warm caramel and the tones of almonds and toasted nuts, and this sensual palette is completed by the depth of luxurious dark chocolate that gives the drink a charming and enjoyable touch that explodes with every sip of extraction. This coffee was carefully and competently roasted by the experts of the Black Knight Roastery on the twenty-third of August of the year two thousand and twenty-six, to ensure the blend’s fresh flavours. This crop is distinguished by its high suitability for filtration tools and dripping filters to highlight the complexity of flavors and fragrant aromatic layers, in addition to its high efficiency as a rich espresso shot with velvety cream that is extracted smoothly and elegantly.

Shovel | Classic

Test Shafal Roastery showcased its usual distinction by creating a unique Classic crop consisting of carefully selected coffee beans grown at high altitudes of up to two thousand meters above sea level, to form a heavy classic addition that enhances the diversity of specialty coffee crops offered at the BIAC Saudi Arabia store. The beans of this product have undergone an advanced processing that combines dried processing and washed processing, which gives the final cup a very high body and exceptional flavor intensity that ensures a heavy tasting experience and a long-lasting flavor sediment. The flavor profile is vibrant with a rich combination topped by luxurious dark chocolate mixed with dark and warm tones of roasted nuts, giving the drink a classic, balanced character favored by lovers of strong, creamy drinks. The coffee beans were expertly roasted at the Shuffle Roastery on August 20, 2026 to ensure consistent quality and aromatic oils. The crop is characterized by an amazing response when prepared as an espresso shot with a high body and very thick crema, in addition to its high efficiency as a drip filter cup that highlights the strength of the nuts and the sweetness of the dark chocolate.

Black Knight | Excelso - Colombia

Black Knight Roastery offers the luxurious Excelso crop coming from the highlands of Colombia, which rise to 1,700 meters above sea level, to form an elegant and balanced addition that enhances the diversity of specialty coffee offered at the BIAC Saudi Arabia store. The beans of this coffee come from the finest Colombian plantations and have undergone a professional washing treatment that has removed all impurities and highlighted the purity of the underlying flavor and its harmonious acidity. The file of notes flows with an amazing taste combination in which the warm sweetness of caramel harmonizes with the taste of roasted almonds and notes of brown sugar. This sensory experience culminates in a noticeable sweetness and soft and gentle acidity that gives the cup brightness and freshness from the first sip. The coffee beans were roasted capably and with high precision at the Black Knight Roastery on August 23, 2026 to ensure the highest levels of freshness and aromatic oils. The crop is characterized by a response equipped to give clear and smooth filter cups, in addition to its high efficiency as an espresso shot with a silky texture and a bright flavor that satisfies the fine palate.

✨ in package | Desert Trail is a collection of diverse flavors for specialty coffee lovers. Multiple preparation options are available, making comparisons enjoyable, and the experience varies from one cup to another, with clear details of each crop.