Package | Roh Al Watan

☕ Package | Roh Al Watan offers a rich variety of specialty coffee flavors, combining multiple crops with distinct personalities. Different processing methods preserve the character of each crop, resulting in a complete experience that blends diversity and harmony in every cup.

This collection contains 5 crops:

1️⃣ October | Brazilian Merante | 250 GM

• 🏷️ Brand: October Roastery
• ⚖️ Weight: 250 G
• 🌱 Tasting Notes: Chocolate - Almond - Green Tea
• 🛠️ Preparation Method: Espresso
• 🌍 Country of Origin: Brazil
• 🏔️ Altitude: 1400 M
• 🛠️ Processing: Dry Roasted
• 📅 Roast Date: 2026/08/13
• ⚠️ Served whole beans; no grinding option available.

2️⃣ Sout | Ugandan Mananasi | 250 GM

• 🏷️ Brand: Sout Roastery
• 🌍 Region: Uganda
• 🛠️ Processing: Dried
• 🌱 Tasting Notes: Dark Chocolate - Passion Fruit - Apricot - Mango
• ☕ Brewing Method: Filter - Espresso
• ⚖️ Weight: 250 G
• 🏔️ Altitude: 1300 - 1980 M
• 📅 Roast Date: 2026/08/05

3️⃣ Kuf | Junior - Brazil | 250 GM

• 🏷️ Brand: Kuf Roastery
• 🌍 Region: Mogiana - Brazil
• 🛠️ Processing: Dried
• 🌱 Variety: Purion
• 🌿 Tasting Notes: Chocolate - Caramel - Nuts
• ⚖️ Weight: 250 G
• 🏔️ Altitude: 800-1200 M
• 📅 Roasting Date: 2026/08/03

4️⃣ L.Tone | Mogiana - Brazil | 250 GM

• 🏷️ Brand: L.Tone Roastery
• 🌍 Country of Origin: Brazil
• 🛠️ Processing: Dried
• ⚖️ Weight: 250 G
• 🌱 Variety: Catway
• 🌱 Tasting Notes: Chocolate - Caramel - Nuts
• 🛠️ Preparation Method: Filter - Espresso
• 🏔️ Altitude: 900-1050 M
• 📅 Roast Date: 2026/08/02

5️⃣ W | Oscar - Brazil | 250 GM

• 🏷️ Brand: W Roastery
• 🌍 Country of Origin: Mogiana, Brazil
• 🛠️ Processing: Dried
• 🌿 Variety: Bourbon
• 🌱 Tasting Notes: Nuts - Chocolate - Caramel
• 🛠️ Preparation Method: Filter - Espresso
• ⚖️ Weight: 250 G
• 🏔️ Altitude: 1200 M
• 📅 Roast Date: 21/08/2026

October | Brazilian Merante

The leading roastery, October, presents this premium Brazilian Merante coffee as a classic and innovative addition to the diverse specialty coffee menu offered at the Saudi platform, BIAC. It satisfies espresso lovers seeking rich flavors and a full, intense body. This coffee comes from the towering, fertile Merante plantations in Brazil, where high altitudes provide the ideal tropical climate for the cherries to slowly ripen, developing concentrated natural sugars and rich, classic flavors. This crop has undergone a meticulous natural drying process that preserves the fruit's full sweetness, resulting in a velvety, creamy body that delivers a wonderfully balanced and warming sensation from the first sip. The aromatic profile of this product shines with a captivating blend of deep chocolate and roasted almond sweetness, culminating in a unique finish reminiscent of refreshing green tea notes, adding a smooth and exceptional touch that sets this cup apart. The coffee beans were roasted with the utmost professionalism and hygiene by the experts at October Roastery on August 13, 2026. The product is made with fresh, whole beans to preserve the highest levels of aromatic oils and freshness right up to the moment of grinding, making it the ideal choice for a straight espresso or for creating a superb base that blends seamlessly with various hot and cold milk-based beverages.

Sout | Uganda Mananasi

Sout Roastery takes us on a sophisticated and beautiful tropical culinary adventure with its Mananasi coffee, sourced from the high-altitude regions of Uganda, ranging from 1,300 to 1,980 meters above sea level. This is one of the treasures adorning the Beyyak Saudi Arabia store, satisfying the cravings of those seeking a refreshing burst of fruit in the world of specialty coffee. This rare coffee was processed using a meticulous drying method that intensifies the aromatic profile and complex fruity notes within the bean, ensuring an unconventional tasting experience akin to a high-value work of art. The cup bursts with an excellent aromatic profile, beginning with the deep, luxurious dark chocolate, followed by a vibrant burst of fruity notes ranging from the sweetness of apricot to tropical mango, culminating in the refreshing hint of passion fruit that adds a unique character and a gentle tang, making the cup vibrant from the first sip to the last. This crop was expertly roasted by Sound Roasters on August 5, 2026, to provide exceptional flexibility in extraction. It shines brilliantly when prepared with filter and drip tools to highlight the complexity of its flavors and aromas, and it delivers exceptional results when brewed as a rich, fruity espresso.

Kuf | Junior - Brazil

The renowned Kuf Roastery takes us on a captivating and distinctive culinary journey with its Junior coffee, sourced from the prestigious Mogiana region of Brazil. This coffee, a gem among the offerings at the Saudi Arabian store, caters to those seeking a balanced flavor profile and a full, velvety body. These premium coffee beans hail from the venerable Bourbon variety, carefully harvested from mountain farms situated at altitudes ranging from 800 to 1200 meters above sea level. The natural drying process allows the beans to fully absorb their natural sugars, enhancing their rich, classic character. This cup overflows with a harmonious aromatic bouquet, beginning with notes of luxurious chocolate, followed by warm touches of molten caramel. The sensory experience is completed with the aroma of roasted nuts, giving the coffee a lasting, deep flavor that lingers with every sip. The coffee beans in this product underwent a meticulous professional roasting process by experts at the Cove Roastery on August 3, 2026, to ensure their complete compatibility with extraction machines and equipment. Talfa, where the crop exhibits exceptional efficiency when prepared as an intense espresso shot or as a filter coffee, showcasing the purity of its flavors and natural sweetness.

L.Tone | Mogiana - Brazil

The renowned L.Tone roastery excels in offering one of the gems from Brazil's prestigious Mogiana region. Mogiana coffee is an exceptional and highly sought-after choice among specialty coffee lovers, available through the Beyyak Saudi Arabia store. These beans are from the distinguished Catway variety, roasted and carefully harvested from fertile farms at balanced altitudes. The natural drying process allows the coffee cherries to fully absorb the natural sugars surrounding the bean's core before undergoing a meticulous, professional roasting process. The aromatic profile unfolds with a warm, classic harmony, beginning with luxurious chocolate notes sought after by many connoisseurs of fine beverages. These are followed by smooth, molten caramel that creates a velvety, full texture. This unique sensory experience is completed with soft, distinct hints of roasted nuts, giving the cup a stable and clear flavor profile that lingers in the mouth after every sip. The coffee beans from this harvest underwent a balanced and meticulous roasting process at Elton Roastery on August 2, 2026, to ensure their perfect compatibility with various brewing equipment. Whether brewed as a rich espresso with a velvety golden crema or as a filter coffee that showcases the purity of the flavors and the depth of natural sweetness, this makes it an essential addition to any daily brew, fulfilling your desire for a complete and impressive cup to enhance your precious moments.

W | Oscar - Brazil

The leading roastery, W, presents this premium Brazilian crop, Oscar, as a classic and innovative addition to the diverse specialty coffee menu offered at the Saudi platform, BIAC. It caters to coffee connoisseurs seeking rich flavors and a full, intense body suitable for everyday brewing. These coffee beans hail from the venerable Bourbon variety, carefully harvested from the fertile plantations of Mogiana, Brazil, at an altitude of 1,200 meters above sea level. The ideal climatic conditions allow the cherries to slowly ripen, acquiring concentrated natural sugars and rich flavors. This crop has undergone a meticulous natural drying process that preserves the fruit's full sweetness, resulting in a final cup with a velvety, creamy texture that delivers a wonderful sense of balance and warmth from the very first sip. The product's profile is a captivating blend of roasted nuts and rich chocolate sweetness, with warm hints of molten caramel that provide a balanced sweetness and a lingering aftertaste, perfect for those who appreciate a well-rounded cup of coffee. The coffee beans were roasted with high professionalism and complete cleanliness by the experts at W Roastery on August 21, 2026, making it the first and best choice for preparing an outright espresso or for building an excellent base that blends seamlessly with various hot and cold milk drinks, in addition to its high quality when prepared as a filter cup that highlights the depth of sweetness and purity of the authentic taste.

✨ Choose a package | Roh Al Watan is presented with a renewed experience of specialty coffee, opening up a space to discover diverse flavors between chocolate, caramel, fruits and nuts, to create different coffee moments, and adding to each cup a taste rich in details, sweetness and balance.