Package | The story of a house

☕ in package | Hekayat Dar is a collection of the most beautiful specialty coffee options, to tell a diverse story of flavors and origins. This collection has been designed to suit different coffee times, and each session is given a distinctive character that combines variety and quality of choice.

This group contains 5 crops:

1️⃣ Shovel | Classic | 250 GM

• 🏷️ Brand: Shovel Roastery
• ⚖️ Weight: 250 G
• 🛠️ Processing: A combination of dried and washed
• 🌱 Notes: dark chocolate - nuts - high texture
• 🛠️ Preparation method: filter - espresso
• 🏔️ Altitude: 2000 M
• 📅 Roasting date: 08/20/2026

2️⃣ Black Knight | Adham Mix | 250 GM

• 🏷️ Brand: Black Knight Roastery
• ⚖️ Weight: 250 G
• 🌱 Notes: honey - caramel - nuts
• 🛠️ Preparation method: filter - espresso
• 🌍 Farming country: Multi-crop mix
• 🏔️ Altitude: 1500 - 2200 M
• 🛠️ Processing: dried
• 📅 Roasting date: 08/12/2026
• 🔹 The product is offered with whole grains without the grinding option.

3️⃣ Soil | Brazil Fazenda | 250 GM

• 🏷️ Brand: Soil Roastery
• 🌍 Region: Brazil - Fazenda
• 🛠️ Processing: dried
• 🌱 Inspirations: chocolate - toffee - sweet nuts
• 🏔️ Altitude: 1000 – 1300 M
• ⚖️ Weight: 250 G
• 🛠️ Preparation method: filter - espresso
• 📅 Roasting date: 08/29/2026

4️⃣ W | Oscar - Brazil | 250 GM

• 🏷️ Brand: W Roastery
• 🌍 Agriculture country: Mogiana - Brazil
• 🛠️ Processing: dried
• 🌿Breed: Bourbon
• 🌱 Inspirations: nuts - chocolate - caramel
• 🛠️ Preparation method: filter - espresso
• ⚖️ Weight: 250 G
• 🏔️ Height: 1200 M
• 📅 Roasting date: 08/21/2026

5️⃣ Soil | Ugandan Mananasi Coffee | 250 GM

• 🏷️ Brand: Soil Roastery
• 📏 Weight: 250 G
• 🌍 Region: Uganda - Kinja Kyanza
• 🏔️ Height: 1900 M
• 🛠️ Processing: dried
• 🌱 Notes: chocolate - pineapple - dried fruits
• 🛠️ Preparation method: filter - espresso
• 📅 Roasting date: 08/29/2026

Shovel | Classic

Shovel Roastery showcases its usual distinction by creating a unique Classic crop consisting of carefully selected coffee beans grown at high altitudes of up to two thousand meters above sea level, to form a heavy classic addition that enhances the diversity of specialty coffee crops offered at the BIAC Saudi Arabia store. The beans of this product have undergone an advanced processing that combines dried processing and washed processing, which gives the final cup a very high body and exceptional flavor intensity that ensures a heavy tasting experience and a long-lasting flavor sediment. The flavor profile is vibrant with a rich combination topped by luxurious dark chocolate mixed with dark and warm tones of roasted nuts, giving the drink a classic, balanced character favored by lovers of strong, creamy drinks. The coffee beans were expertly roasted at the Shuffle Roastery on August 20, 2026 to ensure consistent quality and aromatic oils. The crop is characterized by an amazing response when prepared as an espresso shot with a high body and very thick crema, in addition to its high efficiency as a drip filter cup that highlights the strength of the nuts and the sweetness of the dark chocolate.

Black Knight | Adham mix

Black Knight Roastery showcases its distinguished innovative map by presenting the exceptional Adham blend consisting of carefully selected beans from several luxurious international crops grown at high mountain altitudes ranging from one thousand five hundred to two thousand two hundred meters above sea level, to form a balanced option that adorns the screen of the Saudi BIAC store and meets all aspirations for searching for specialty coffee blends with intense textures and rich flavors. The coffee beans of this blend underwent a careful drying treatment that retained the natural sweetness of the cherries and increased the depth of the sensory experience in the final cup. The blend sparkles with a warm and inviting overtones led by the fragrant scent of natural honey blending harmoniously with the sweetness of caramel and notes of luxurious toasted nuts, giving each sip an extraction of perfect balance and a creamy consistency that lovers of balanced cups will love. This product was roasted with care and precision at the Black Knight Roastery on August 12, 2026 to ensure the highest levels of freshness. The product is served with whole coffee beans without the option of grinding to preserve all the aromatic oils and rich flavors until the moment of preparation. It responds with amazing ability as a rich shot of espresso with luxurious cream or when prepared as a drip filter cup that highlights the sweetness and pure honey.

Soil | Brazil Fazenda

Soil Roastery is creative in presenting this classic, luxurious Brazilian crop called Fazenda, which comes from ancient Brazilian farms that rise between one thousand and one thousand three hundred meters above sea level, to form a classic option that enriches the selection of the Saudi Biak store and meets the aspirations of searching for a creamy texture and rich flavors that suit daily preparation within the specialty coffee category. The beans of this coffee underwent an elaborate drying treatment that preserved all the natural sweetness of the fruit and gave the final cup a pleasant balance and a velvety, creamy texture. The flavor profile shines with a warm combination that combines the depth of rich chocolate and the sweetness of melted toffee, mixed with harmonious tones of sweet nuts that provide a long aftertaste that lovers of balanced cups will love. The coffee beans were roasted with great professionalism and complete cleanliness at the Soil Roastery on the twenty-ninth of August of the year two thousand and twenty-six, to ensure their high freshness and the stability of their aromatic oils. This product is distinguished by its superior efficiency, giving amazing extraction results as a balanced and strong espresso shot, or as a drip filter cup that highlights the depth of sweetness and the purity of the authentic taste.

W| Oscar - Brazil

W Roastery showcases its extensive experience in acquiring the finest classic crops by presenting the luxurious Brazilian Oscar crop, coming from the charming Mogiana region, known for producing the finest grains at an altitude of one thousand two hundred meters above sea level, to form A classic, heavy addition that adorns the BIAC Saudi Arabia store and meets the aspirations of lovers of rich and balanced cups within the specialty coffee category. Descended from the ancient Bourbon lineage, this product's beans have undergone an elaborate drying treatment that highlights the natural sugary sweetness and maintains a velvety, heightened texture. The aroma profile shines with a very harmonious and warm combination that combines the flavor of roasted nuts and the depth of fine chocolate, with milky and warm notes of melted caramel that give the cup a sobriety and a taste that lingers in the mouth long after extraction. The coffee beans were expertly roasted at the W Roastery on August 21st, 2026 to ensure consistent quality and freshness, and the response of the crop is optimized to produce cups of espresso with a rich crema and balanced body, as well as being highly suitable for preparing a warm drip filter cup that highlights the sweetness of the caramel and the depth of the chocolate.

Soil | Ugandan mananasi coffee

Soil Roastery offers a unique and amazing tropical African experience through the luxurious Ugandan mananasi crop coming from the Kyanja Kyanza highlands, which rise to one thousand and nine hundred meters above sea level, forming a fragrant fruity option that enhances the selection of specialty coffees at the BIAC Saudi Arabia store. The beans of this Ugandan coffee underwent a very elaborate drying treatment that brought out the complexity of the natural sugars and gave the final cup a vibrant tropical character and a full body. The file of notes flows with an amazing fruity combination in which the refreshing sweetness of tropical pineapple harmonizes with the flavors of luxurious dried fruits. This sensory experience culminates in warm tones of chocolate that give the cup balance and a flavor deposit that lingers in the mouth after each sip of extraction. The coffee beans were roasted capably and with high precision at the Soil Roastery on the twenty-ninth of August of the year two thousand and twenty-six to ensure the highest levels of freshness and aromatic oils. The crop is characterized by a response equipped to give clear and fragrant filter cups, in addition to its high efficiency as an espresso shot with a creamy fruity character that satisfies the taste of the gourmet.

✨ Collected in package | Hekayat Dar offers a variety of specialty coffees, so that rich, fruity and caramel flavors are present in one experience. Each cup offers a different level of enjoyment. For specialty coffee lovers, the collection is a suitable choice for multiple daily experiences, with varied qualities and flavours.