Collection | Goals

☕ Collection | The goal is to provide a balanced experience for specialty coffee lovers, displaying a variety of carefully selected crops and blends, to discover multiple flavors and different preparation methods in every cup.

This group contains 4 crops:

1️⃣ Adrenaline | Italian espresso coffee beans | 250 GM

• 🏷️ Brand: Adrenalina Roastery
• 🌍 Country of cultivation: Italy
• 🌱 Type: coffee beans
• 🛠️ Processing: Roasted
• ⚖️ Weight: 250 GM
• 🛠️ Blend: Robusta and Arabica
• 📅 Completion date: 09/20/2026

2️⃣ C&B | Mananasi - Uganda | 250 GM

• 🏷️ Brand: C&B Roastery
• 🌍 Farming country: Uganda
• 🛠️ Processing: dried
• 🌱 Breed: Paraenema
• 🌱 Notes: chocolate - dried fruits - pineapple
• 🛠️ Preparation method: filter - espresso
• ⚖️ Weight: 250 GM
• 🏔️ Altitude: 1600-1900 M
• 📅 Roasting date: 06/05/2026

3️⃣ Kifa | Mexico | 250 GM

• 🏷️ Brand: Kifa Roastery
• ⚖️ Weight: 250 G
• 🌱 Notes: Chocolate - Almond
• 🛠️ Preparation method: Espresso
• 🛠️ Treatment: washed
• 🌍 Country of cultivation: Mexico
• 🏔️ Altitude: 900 - 1700 M
• 📅 Roasting date: 06/20/2026
• 📦 Served with whole grains without grinding option

4️⃣ C&B | Mogiana - Brazil | 250 GM

• 🏷️ Brand: C&B Roastery
• 🌍 Country of cultivation: Brazil
• 🛠️ Processing: dried
• 🌿 Breed: Katwe
• 🌱 Inspirations: chocolate - nuts - flowers
• 🛠️ Preparation method: filter - espresso
• 📏 Weight: 250 G
• 🏔️ Height: 1200 M
• 📅 Roasting date: 06/17/2026

Adrenaline | Italian espresso coffee beans

This crop is considered the magic gateway for lovers of the strong, classic taste that characterizes ancient Italian cafes, as the Adrenaline Roastery presents an innovative concept of mixing coffee beans from the Robusta and Arabica families to obtain an unparalleled rich and dense texture. This crop is grown and produced in Italy to ensure the perfect roast that highlights the strength of the espresso beans and gives it the heavy, velvety crema that brewers seek. The importance of this blend lies in its high ability to display classic, intense and balanced flavors at the same time, which makes it the first choice for preparing pure espresso drinks or those mixed with milk, such as cappuccino and latte, where the flavor of the Adrenaline coffee beans stands out very clearly without disappearing behind the milky texture. The package comes in a weight of 250 grams and carries a clear expiration date extending until 09/20/2026, which guarantees the consumer the preservation of the high quality and fresh flavor for a long time. Adding this crop to BIAC Saudi Arabia is an ideal opportunity for everyone who wants to taste an authentic Italian preparation experience that fills the atmosphere with the aroma of luxurious classic coffee beans that belong to the specialty coffee category distinguished by its wonderful texture and harmonious blend.

C&B | Mananasi - Uganda

This exceptional crop coming from the high mountains of Uganda represents a unique experience that C&B Roastery offers to everyone who loves the complex and clear fruity flavors in the world of specialty coffee. This rare strain known as Parainima is grown at high altitudes ranging from 1,600 to 1,900 meters above sea level, which gives the Mananasi coffee beans a longer time to mature and acquire concentrated natural sugars. These beans have undergone a meticulous drying treatment that has contributed to highlighting amazing notes flowing between the deep sweetness of chocolate and the delicious bitterness of dried fruits, with an overpowering appearance and a clear touch of refreshing tropical pineapple flavor that gives the cup a lively and distinctive character. This crop was roasted with great care by the C&B Roastery on 06/05/2026 to ensure that the flavors are presented at their peak and freshness. These beans are characterized by high flexibility, which allows them to be prepared using various filter tools to obtain a cup of pure and clear flavors, or via an espresso machine to obtain a rich and complex extraction. They are available in a weight of 250 grams through the BIAC Saudi store to meet the desires of those seeking excellence and delving into the details of Ugandan specialty coffee crops. It is characterized by balanced fruity acidity and a harmonious texture that leaves a beautiful and long effect in the mouth after every sip.

Kifa | Mexico

Kifa Roastery offers this wonderful Mexican crop to lovers of balanced texture and warm flavors that combine classic taste with luxurious modern touches. This crop is grown on distinguished Mexican farms at varying altitudes ranging from 900 to 1,700 meters above sea level, which gives the beans a unique balance in density and flavour. These beans have undergone an elaborate washed treatment process that contributes to the cleanliness of the cup and the purity of its flavors significantly, preventing the appearance of any unwanted bitterness. The notes of the crop are revealed in a beloved classic combination that combines the bitterness and sweetness of luxurious chocolate and the delicious flavor of roasted almonds, which gives a warm, velvety character to the cup. This product is ideally suitable for lovers of pure espresso drinks and milk drinks based on it, as the roasting degree was formulated by Kaffa Roastery on 06/20/2026 to perfectly suit this type of preparation. The product is presented in the BIAC Saudi Arabia store with whole beans without the option of grinding to ensure that the aromatic oils and natural gases are preserved inside the bean until the moment of preparation, which ensures obtaining the highest possible quality for a cup of luxurious specialty coffee that suits quiet mornings and gives energy and vitality with a full body. Rich and persistent flavour.

C&B | Mogiana - Brazil

This luxurious classic crop comes from the famous Mogiana region in Brazil, with a distinctive signature from the C&B Roastery, to redefine traditional Brazilian coffee crops and raise them to advanced levels worthy of the specialty coffee audience in the Kingdom, where the ancient Catue strain is grown at an altitude of up to 1,200 meters above sea level and undergoes a natural sun-dried treatment to enhance the grain's natural sweetness and give it a smooth, creamy texture. Rich and beloved notes emerge in this cup, combining the flavor of dark chocolate and the sweetness of roasted nuts with a light and charming aromatic hint of flowers that gives the crop a pleasant complexity and distinction from other traditional crops. The Mogiana crop is characterized by extreme flexibility in preparation methods, as it can be used as drip filter coffee to obtain a balanced and sweet cup of taste, or extracted as espresso to obtain a heavy body and rich cream that blends beautifully with the milk. The 250-gram package was roasted on 06/17/2026 to ensure that it reaches BIAC Saudi customers at the peak of its aromatic freshness and flavor maturity, to be the preferred daily choice that does not get boring and a source of joy. Always in every cup of coffee.

✨ Collection | The goal is an ideal choice to enjoy the diversity of the world of specialty coffee through carefully selected crops, and to discover with every cup a new level of quality, freshness and authentic taste pleasure.