Collection | Al Ezza

🌟 A comprehensive vision of the world of specialty coffee is presented through a carefully selected collection of exceptional international crops. Professional processing and roasting techniques highlight the subtle nuances of the flavors, reflecting a clear harmony between sweetness and depth.

This collection contains 3 crops:

1️⃣ C&B | Mogiana - Brazil | 250 GM

• 🏷️ Brand: C&B Roastery
• 🌍 Country of Origin: Brazil
• 🛠️ Processing: Dry Roasted
• 🌿 Variety: Catuai
• 🌱 Tasting Notes: Chocolate - Nuts - Floral
• 🛠️ Brewing Method: Filter - Espresso
• 📏 Weight: 250 G
• 🏔️ Altitude: 1200 M
• 📅 Roast Date: 2026/02/17

2️⃣ L.Tone | Mogiana - Brazil | 250 GM

• 🏷️ Brand: L.Tone Roastery
• 🌍 Country of Origin: Brazil
• 🛠️ Processing: Dried
• ⚖️ Weight: 250 G
• 🌱 Variety: Catway
• 🌱 Tasting Notes: Chocolate - Caramel - Nuts
• 🛠️ Preparation Method: Filter - Espresso
• 🏔️ Altitude: 900-1050 M
• 📅 Roast Date: 2026/03/05

3️⃣ Flint | Shillishli - Ethiopia | 250 GM

• 🏷️ Brand: Flint Roastery
• 🌍 Country of Origin: Ethiopia
• 🛠️ Processing: Dried
• 🌱 Variety: Herlium
• 🌱 Tasting Notes: Berry - Peach - Floral - Chocolate
• 🛠️ Preparation Method: Filter - Espresso
• ⚖️ Weight: 250 G
• 📅 Roast Date: 13/01/2026

C&B | Mogiana - Brazil

C&B Roastery's Mogiana coffee is a cornerstone of the Al-Azz range. Imported from the renowned Mogiana region of Brazil, known for producing some of the finest specialty coffees with perfect balance, this coffee grows at altitudes up to 1200 meters above sea level. It belongs to the Katwe variety, famous for its firm beans and ability to retain rich flavors. These beans have undergone a dry processing process that enhances their rich body and pronounced sweetness, making them an ideal choice for those seeking dark chocolate and roasted nut flavors with a subtle floral hint at the end of the sip. Roasted on February 17, 2026, to ensure they reach you at their peak, this coffee is exceptionally well-balanced, perfectly complementing both filter and espresso brewing methods. Its inclusion in the Al-Ezz range guarantees a classic, luxurious experience that embodies the authenticity of Brazilian coffee, a favorite among many for its consistent quality and harmonious notes, primarily and directly featuring nuts and chocolate.

L.Tone | Mogiana - Brazil

The Mogiana coffee from Elton Roastery further enhances the Al-Ezz range, offering a distinct Brazilian experience, though sharing the same origin as the previous crop. This coffee is grown at altitudes between 900 and 1050 meters and belongs to the prestigious Catway variety. It has been processed using the dry method, which enhances the natural sugars within the bean. The roast profile of this coffee is characterized by distinct caramel notes that blend seamlessly with chocolate and nutty flavors, resulting in a cup with intense sweetness and a creamy texture, ideal for milk-based drinks or pure espresso lovers. Roasted on March 5, 2026, this makes it one of the newest crops in the collection, retaining all its aromatic oils. Including this crop in the Al-Ezz range aims to offer customers a variety of sweetness levels, as this coffee leans more towards sweetness and caramel. This makes it a specialty coffee that leaves a pleasant and long-lasting aftertaste after every sip, reinforcing the quality selections offered by the Al-Ezz range to all coffee lovers in Saudi Arabia.

Flint | Shilashli - Ethiopia

The Shilashli crop from Flint Roastery represents the aromatic and fruity side of the Al-Azz range, breaking away from classic flavor profiles to take you on a journey to the fertile Ethiopian highlands. Belonging to the prestigious Herlium variety, synonymous with excellence in the specialty coffee world, this crop has been processed using a dry method that preserves its natural fruity notes. Shilashli boasts a complex and beautiful flavor profile, with distinct hints of berry and peach, followed by a fragrant floral aroma that fills the cup, and culminating in a touch of chocolate that gives the body a surprisingly stable finish. Roasted on January 13, 2026, this coffee is ideally suited for manual filter brewing to extract all its flavor complexities, and it also delivers impressive results in espresso for those who prefer a balanced fruity acidity. The inclusion of such a valuable Ethiopian coffee in the Al-Ezz range guarantees consumers a complete experience, allowing them to seamlessly blend the classic Brazilian and aromatic Ethiopian flavors in a single package. This makes the range one of the most sought-after, thanks to its diverse notes that combine fruit, floral, and chocolatey aromas, satisfying all tastes and those seeking sophistication in every cup.

✨ Discover a renewed experience in the world of specialty coffee with this range, showcasing carefully selected crops and highlighting rich flavors through meticulous roasting.