Lay's Kettle Cooked Sea Salt & Vinegar Potato Chips

thick-cut, small-batch kettle-cooked potato chips featuring a bold crunch and a tangy blend of sea salt and vinegar. Extra-crunchy and harder than regular potato chips due to the kettle-cooking process. Balanced sea salt and vinegar with a milder tang compared to some sharper vinegar chips, complemented by a touch of buttermilk, lactose, sugar, and yeast extract.