The most elegant coffee - El Salvador (5 envelopes)

Most of El Salvador coffee crops feature notes leaning towards caramel and chocolate in general, and also characterized by a smooth texture and rich taste. This crop is a milestone in the distinctive flavors of Salvadoran crops. Fast preparation specialty coffee, tightly packaged and pre-ground. Country: El Salvador Processing: Washed Flavors: Fruity, almond, cocoa, plum. Number of sachets: 5 sachets. Sachet weight: 15 grams. Preparation method: Open the sachet, remove the filter, fix the filter on the cup, pour 250 ml of hot water, lower the filter, and enjoy the coffee.