Glass microwave popcorn maker with double-function lid, easy quality kitchen tools, 3-quart capacity, you can make it yourself, popcorn bowl with fun cooker

Glass popcorn maker and microwave with double-function lid, easy high-quality kitchen tools 3 Carat, do it yourself popcorn bowl with fun cooking method, a great way to enjoy popcorn. The small microwave popcorn popper puts you back in control by offering a healthy way to make popcorn. About this item 1. The lid serves as a convenient measuring tool for your notes. For the quarts, use one filled lid with kernels in a popcorn bowl. For the three small quarts, use two filled lids with kernels. You can also add fewer kernels to the bowl if you want to enjoy a smaller amount of popcorn. 2. Drop the measured kernels at the bottom of the popper and place the lid on top to go in the microwave. 3. This step is entirely optional, but the perforated lid can be used to melt butter or ghee over the popcorn while you are popping. The lid allows the butter to melt through the holes and distribute evenly over the kernels. 4. Please note that microwaves vary greatly. Make sure to listen for the popping sounds while your microwave is making the popcorn and stop the microwave once the popping slows to about two seconds between pops. Some microwave ovens may require more time, while others need less. Tips for properly making popcorn: Not all microwaves work exactly the same, so experiment with timing until you get it right. Try a little—microwaves may cook popcorn faster or slower than average! If your precious popcorn burns when adding butter before popping, try adding the butter after all the kernels have turned into fluffy popcorn. Always use fresh popcorn kernels. Store popcorn in an airtight container. Refrigeration is not recommended. Do not turn the microwave on and off during the cooking cycle. Once you stop the microwave, steam buildup inside the kernels will cool and prevent the popcorn from popping again. If you restart the microwave, you also risk burning already popped popcorn. Using the sound test is the best way to determine if the popcorn is done. If there is more than two full seconds between pops, it’s time to stop.