Ethiopia - Bensa
59ر.س
Product description
Flavor Profile: Medium sweetness, high body with a berry-like taste
Recommended Recipe for V60
- Temperature: 90°C
- Weight: 20g
- Water Volume: 300ml
- Brew Ratio: 15
- Final Brew Time: 2:30 to 2:40 minutes
Brewing Steps:
- First Pour: 40ml, Time: 0:30
- Second Pour: up to 100ml, Time: 1:00
- Third Pour: up to 180ml, Time: 1:30
- Fourth Pour: up to 240ml, Time: 2:00
- Fifth Pour: up to 300ml, Time: 2:30
Recommended Espresso Recipe
- Temperature: 90°C
- Weight: 18g coffee beans
- Extraction: 33ml
- Brew Time: 27 seconds
