Himalayan salt

Pink Himalayan salt suitable for cooking and can be used in preparing all dishes, especially fish. It adds a delicious and unique flavor to foods and makes them more flavorful, and is also used as a body scrub to soften the skin, and the method of use: "Mix a quarter cup of pink salt with half a cup of coconut or olive oil, with a few drops of your favorite essential oil, and apply using a loofah or palms of the hands, and gently massage the body in circular motions in the shower while observing how the body reacts, then wash the skin with a gentle cleanser and rinse with water." Pink Himalayan salt contains anti-inflammatory properties that soothe the skin and calm irritations and pimples, and helps retain moisture in the skin, and the method of use: "Mix two teaspoons of pink salt with four teaspoons of raw honey to make a paste, then evenly apply it to the entire skin, avoiding the eye area, and leave for 10 to 15 minutes, then soak a cloth in warm water and place it on the face for 30 seconds, then gently rub the mask for a minute and rinse with water." Treatment of scalp dandruff: "Take a small amount of pink salt in a bowl, divide the hair, and sprinkle the salt on the scalp, with wet fingers, and massage the scalp well for 10 to 15 minutes, then wash the hair and observe the impressive result."