Ethiopian - Koji Shakiso

Ethiopian Gojinkahat luxury from the heart of the highlands this special harvest from Gojii region south Ethiopia, where coffee beans grow in an ideal mountainous environment known for producing high-quality coffee. Its flavor is characterized by a refreshing fruity acidity, touches of red berries and flowers, with a smooth texture and a clean finish that gives the experience an elegant and enjoyable character. An ideal choice for specialty coffee lovers seeking unique and balanced flavors.