Sufra - Saudi Feast

This Book takes you on a visual and cultural journey

through traditional and popular dishes from various

regions of the Kingdom, celebrating the diversity and

historical depth of Saudi cuisine. Published by the Our

“Kitchen Heritage” Initiative of the Culinary Arts

Commission, it serves as a visual and knowledge-based

reference documenting rice, cardamom, meat, dates,

wheat, and the stories of dishes associated with them,

making it an inspiring addition for chefs, researchers, and

everyone passionate about Saudi cuisine

الردمك:9782952820691