Broken down wheat protein

Low molecular weight protein derived from soft wheat (MW 1000-1500 Da). Provides amino acids and high levels of glutamine for skin and hair. Gluten-free. Benefits: excellent film-forming and moisturizing properties increase skin firmness, nourish and soften hair, and make hair look thick. Maintains skin moisture, protects from dryness, and makes it soft and hydrated. Found to reduce the appearance of wrinkles. Use: added to formulations at the water phase. Typical usage level 0.5 - 5%. For external use only. Expiry: 2026/6