Out of line Ethiopian Sidamo 250g

Sidamo Ethiopia coffee from Out of Line expresses the essence of Ethiopian coffee. This coffee bean crop was processed using the dry method, which gave it a fragrant and rich flavor that highlights the distinctive identity of Ethiopian coffee. We use the finest Ethiopian beans, carefully roasted inside a specialized coffee roastery to bring out the unique features in each batch. Out of Line roastery's choice of this specialty coffee reflects its interest in providing a well-thought-out experience that starts from coffee cultivation and ends with quality in the cup. Origin: Ethiopia. Variety: Heirloom. Elevation: 1500 - 2200 meters. Processing: Dry. Notes: Hints of roasted almonds and fruit juice, high body with caramel flavor. Choose Sidamo Ethiopia coffee and discover the uniqueness of the expertly roasted coffee, immerse yourself in the world of Ethiopian coffee with a distinctive character, from the land of authentic coffee.