W Ethiopian Goji Coffee 250 Gm

Our distinguished and well-known crop... Ethiopia Koji. This crop comes from the Koji region at an altitude of 2100 meters above sea level. The crop features hints of red fruits such as berries and grapes and has a rich texture. The chickpea path was chosen for filter and espresso drinks, and the crop produces excellent results in espresso and milk-based drinks. Name of the crop / Koji. Region / Koji. Variety / Dega. Hints / Berries - Grapes - Aromatic - Full-bodied. Body / Full. Elevation / 2100 meters. Processing / Dried.