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Colombia - El Tambo - Espresso
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Colombia - El Tambo - Espresso
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Product description
Espresso with medium body and hints reminiscent of apple, tropical fruits, and brown sugar. Variety: Caturra - Colombia - Castile. Processing: Washed anaerobic soak. Region: Huila - Caoca. Altitude: 1500 - 1700 meters.
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رفوف البُن
4.40
(23)
From Nairyah
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