Abar Hamam Guatemala coffee

Guatemalan crop with a creamy texture and hints of hazelnut cream, caramel candy, and roasted walnuts, satisfying your taste. Source: Guatemala Farm: El Dorazno Region: Huehuetenango Hints: Hazelnut cream, roasted walnuts, caramel candy Variety: Bourbon Processing: Washed Roast: Medium-dark Story: Guatemala, a charming country characterized by its rich culture and active volcanoes that contribute to the uniqueness of this coffee, where it is grown on the slopes of the El Dorazno farm at an altitude of 1,700 meters above sea level, and thanks to this feature, the beans grow slowly, increasing their density and enhancing their rich flavor in a luxurious tasting experience of high quality. Suggested recipe: - Espresso: - Coffee amount: 19 grams - Extraction: 40 ml - Time: 31" - Temperature: 92 C Discover the luxurious espresso experience with Abbar Hama Guatemala coffee, which features rich and complex flavors that take you on a journey of excellence.