Ethiopia - Hambela 250g

From the Qoji region and from the historic Hampila farms comes this premium Ethiopian crop, with a completely new processing method called "Super Natural," natural extended air drying. The crop was naturally processed under the sun for longer than the traditional method, continuously turning the coffee cherries throughout the day to ensure the best, evenly dried coffee. This process enhanced the fruitiness of the crop, highlighting pineapple acidity and berry sweetness, and it has a smooth creamy texture* suitable for espresso, hot and cold milk drinks, and drip coffee. Flavors: pineapple, blueberry, fig.