Ethiopia Koji – from Cooper Cup Roastery 250 grams

Ethiopian coffee Guji – 250 grams | Cooper Cup Roastery Origin: Ethiopia | Region: Guji | Variety: Heirloom | Processing: Washed | Altitude: 1900 m Hints: Black berries, Blue berries, Fruity Preparation: Filter – Espresso Coffee features: Rich fruity flavor: Perfect balance between acidity and sweetness with touches of black and blue berries and tropical fruits. Professional roasting: Highlights the best flavors of the beans. Preparation flexibility: Suitable for espresso and filter for a multi-method experience. Ideal use: Enjoy a cup at the start of your day or during a break for a rich experience that boosts activity and focus.