Costa Rica Fatima - from Crops - 250 grams

From the cold peaks of Costa Rica at an altitude of 1625-1725 meters comes the Fátima crop with a luxurious flavor representing the identity of Costa Rican coffee in its best form. The Fátima crop is cultivated within a selected blend of high-quality premium varieties, and undergoes anaerobic fermentation, which gives it a unique complexity and purity in flavor. Coffee specifications: Country: Costa Rica Processing: Anaerobic fermentation Variety: Catuaí Notes: Cherry - Pomegranate - Yuzu - Dark chocolate Weight: 250 grams