Qoji - Ethiopia - dried - from Byurchel 250 grams

☕ Qoji Coffee – Ethiopia – Dry | 250 grams Lineage: Qoji Altitude: 1980 meters Hints: Grape – Hazelnut – Caramel sweetness Classification: Filter – Espresso Description: The Qoji crop is characterized by its clear sweetness and gentle flavors, with touches of hazelnut and caramel that give the cup a warm and cozy character. A distinctive classic coffee, light on the senses, suitable for those seeking a simple cup with a special touch. Suggested brewing recipe: Coffee amount: 21 grams Water temperature: 89° Extraction time: 2:40 minutes Pouring: Pre-wet to 40 ml Second pour to 130 ml Third pour to 230 ml Fourth pour to 300 ml Suggested espresso recipe: Coffee amount: 20 grams Water temperature: 89° Extraction amount: 39 ml Pre-wet: 5 seconds Extraction seconds: 23 seconds Total extraction time: 28 seconds Packaging: Whole beans, roasted, unground, shipped with the closest roast date to ensure freshness.