Uganda - Mama Bety - 250 grams - Toasted Ash

Elegant balance between red fruit and chocolate depth Uganda Coffee – Mama Bety represents the new generation of specialty Ugandan coffee, combining a clear fruity character with a classic depth that satisfies filter and espresso lovers at the same time. 🌱 Farm: Mama Bety Farm is located in high-altitude areas of Uganda, known for great attention to farming quality and careful selection of coffee cherries. The high elevations and moderate climate help produce beans that ripen slowly, reflecting in flavor balance and cup purity. Flavor hints: Red apple, Maple syrup, Cocoa. Overall character: Smooth fruity with chocolate depth. Acidity: Medium and comfortable. Body: Medium to full. Finish: Warm and sweet.