Sensitive bouquet

850

Product description

Mag helps you to know the level of antibodies that increase when the disease of celiac (gluten allergy) exists. Celiac is one of the chronic autoimmune diseases (not allergy), so when a person with celiac consumes food containing gluten, the immune system responds to this substance by attacking the small intestine, leading to damage to the villi that line it over time. These villi are responsible for absorbing nutrients from food. When these villi are damaged, nutrients are not absorbed sufficiently by the body. Fasting is not necessary. Anti Gliadin (DGP) IgA Anti Gliadin (DGP) IgG Anti tissue Transglutaminase Abs IgA Anti tissue Transglutaminase Abs IgG

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