UG tusk tusk

Decorating greenware? Simply fire the Underglaze to bisque temperatures, then clear glaze (dip or brush both work!) and fire for a food-safe finish

Decorating bisque ware? Even easier! Brush on clear glaze and fire for a food-safe finish

Layer it up – one, two, or three coats for the perfect pop

Make sure you give each coat time to dry for chef’s kiss finish

You can fire the underglaze of many range of temperatures.