Purple bean seeds (Phaseolus vulgaris)

Common name: French beans - Purple beans Scientific name: Phaseolus vulgaris A dwarf herbaceous plant from the legume family, ranging in height between 40-60 cm, so it does not need trellising. Its leaves are medium-sized green, and its fruits have a purple shell and contain no fibers. It produces in a relatively short time, then its production stops afterward. It is considered one of the richest and most valuable legumes in nutrition. It is an easy-to-grow plant and has a beautiful appearance, which is why some people cultivate it to add a stunning view to the garden. What is the fruit and seeds of the purple French beans? Its fruits appear above the plant, making harvesting easier. They are straight, thick pods up to 14 cm long, with a smooth purple membrane that contains no fibers. Inside, they contain several kidney-shaped elongated seeds. Its taste is slightly sweet. The fruits mature after 60-70 days from planting. When is the season for planting purple French beans? They are planted late winter and early spring, and at the end of summer. What is the suitable climate and soil for growing purple French beans? They grow well in moderate to warm temperatures and cannot tolerate frost or high temperatures. They need sunlight during the daytime. They are planted in fertile soil free from harmful salts. They are nitrogen-fixing plants. What is the method of cultivating purple French beans? They propagate through seeds planted at a depth of 1-2 cm from the soil surface after soaking them in water for 24 hours. They are fertilized with organic fertilizer at least once to accelerate their growth and development. What are the benefits and uses of purple French beans? They are used as food for humans and have many health benefits. They are also cultivated for their beautiful appearance. The original homeland of purple French beans? Europe, from where they spread to all parts of the world.