Lavender flower seeds

Common name: Lavender Scientific name: Lavandula Other names: AlDharam, AlKhozam, AlLaunda Lavender is a shrubby plant with a strong scent, usually reaching a height of 40 cm if cared for, and can also grow up to 100 cm. Regular pruning increases branching in this dwarf shrub; otherwise, its growth becomes sprawling. The leaves are semi-evergreen, lance-shaped, grayish to silvery. The roots are superficial to deep. Lavender flower: The plant's flowers appear from June to August, in blue and purple colors, with a strong aromatic scent, and a shape resembling ears. Lavender seed: The seeds are small, about 0.2 cm, black in color. Lavender seed germination season: Lavender seeds are planted in late spring or early summer, and can also be cultivated year-round in protected agricultural environments, enclosed or plastic places where temperature can be controlled, sunlight is available, or sufficient lighting for the plant exists. Suitable climate and soil for lavender cultivation: The appropriate climate is warm or moderate, avoiding very cold or hot conditions, and also avoiding high humidity. It adapts to all soil types, but sandy or clay soils are preferred. The soil must be supplied with fertilizers and chemicals needed to address deficiencies in soil salts. Lavender cultivation method: Seeds are used for planting and watering until a small shrub grows, or by using lavender cuttings. If planted in summer, it must be placed in a plastic bag, sealed tightly, with moist soil placed inside. The bag is then placed in the refrigerator for three weeks. Afterward, the seeds are covered with potting mix, and watering should be done in the morning until they dry out by evening, so the soil does not remain moist. Finally, avoid rushing to uncover the lavender seeds. Benefits and uses of lavender: Used for decoration in homes, gardens, and parks, and also has applications in the medical field. Original habitat of lavender: Europe and Mediterranean countries.