Soil- Tanah Sumatra

Suwail Tana Sumatra Coffee with an intricate flavor profile combining dark chocolate and warm spices with a touch of dried fruits. An ideal balance between sweetness and bitterness makes it an unforgettable experience. This coffee emits a strong and enticing aromatic scent, blending the fragrance of spices and cocoa, adding a touch of luxury and warmth to every cup. Suwail Tana Sumatra Coffee Specifications 250 grams Size: 250 grams Hints: Dark chocolate, warm spices, dried fruits Origin: Fertile Sumatra farms Elevation: Grown at an altitude between 1200 and 1500 meters Roast date: 25-5-2025 Preparation suggestions: For the best experience, we recommend preparing this coffee using the manual pour-over method or French press. Use pure water at a temperature of 92-96 degrees Celsius and enjoy every sip. What makes Suwail Tana Sumatra Coffee special: What distinguishes Suwail Tana Sumatra Coffee is the slow roasting process that highlights the natural flavors of the beans and gives them a unique depth and complexity. Additionally, this coffee is packaged in airtight containers to preserve its freshness and flavor for as long as possible. Enjoy an unparalleled coffee experience with Suwail Tana Sumatra roasted coffee, where high quality meets a unique flavor in every cup.