Qoji Ethiopia - Sound Roasting

Qahwa Qoji from Boku Saissa farm in Hampiila region in Jooji is characterized by its towering height reaching 2300 meters above sea level, which gives it a distinctive flavor. The coffee is processed by natural drying with protection from strong sun and humidity. It features a high fruity flavor, aromatic notes, moderate acidity, and medium body. Hints: Blueberry, strawberry, peach. Processing: Dried. Region: Hampiila. Elevation: 1800 - 1950. Farms: Boku Saissa. Weight: 250 grams. Roast date: 05/09/2025.