Ethiopia Qaidab - Orou

We are honored to present to you the Ethiopian Coffee Crown, coming from the Qidb Irqashifi region. This distinguished coffee was cultivated from the Erileum variety at a high altitude reaching 2100 meters above sea level and processed using the natural "dry" method. The coffee features a heavy, full-bodied texture, high sweetness, and prominent clear hints reminiscent of red fruits, grapes, berries, and chocolate. Brand: Oral Weight: 250g Origin: Ethiopia Variety: Hirlum Altitude: 2100 m Processing: Dry Hints: Grape - Berries - Red fruits Preparation: Filter - Espresso