Colombia Augustino - Roasting House

Washed coffee and dried on elevated tables, it is from two varieties: Caturra and Colombia. Its flavors are acidic with a delicious aromatic sweetness and a clear body that is closer to fruit tea and hibiscus. This coffee is grown at elevations reaching 1900 meters above sea level in the Augusto forest, in the Huila region southwest of Colombia, and cultivated by the Co Augusto Cooperative, which works on developing infrastructure in the members' farms and providing training in cultivation, harvesting, and processing methods to contribute to continuous improvement of production and the sustainability of the agricultural environment there. This harvest offers a pleasant acidic taste with hints of fruit tea and hibiscus. Brand: بيت التحميصالوزن: 227g Source: Colombia Variety: Caturra - Colombia Elevation: 1900 m Processing: Washed Hints: Fruit tea - Hibiscus - Pleasant acidity Preparation: Filter - Espresso