اولالا- اكسيلسو

Colombian crop characterized by hints of hibiscus, apple, and fruit tea. Crop information: Country: Colombia Variety: Caturra Processing: Washed Hints: Hibiscus, apple, fruit tea Altitude: 2000 Suggested specifications: Coffee amount: 18 grams Water amount: 270 ml Temperature: 90 ° Extraction time: 2:40 minutes Espresso: Coffee amount: 18 grams Water amount: 32 ml Temperature: 90 ° Extraction time: 30 seconds