Ethiopian Shalashli

A harvest for lovers of Ethiopian crops, premium Ethiopian Sheshly coffee. This coffee was grown at an altitude of 1800-2200 meters above sea level and processed by drying. Variety: Heirloom Processing: Drying Notes: Chocolate, flowers, citrus, black berries Altitude: 1800-2200 meters Suitable for espresso and drip brewing (the product is delivered as whole beans, not ground) Suitable for pour-over coffee and milk drinks Ethiopian dried coffee Enjoy your favorite cup of espresso and savor its beautiful flavor. It has been carefully roasted at Towz Specialty Coffee Roastery.