Oud oil from Laos

This luxurious classic fat comes to you with its wonderful sweet flavor, with a hint of floral saffron that increases its beauty and luxury.. cooked in the old way over firewood, and the fat was extracted from the pot by hand, to come to you in its pure beauty like the color of gold, and its stability lasts more than eight hours on the hand. This line is different from the heavy widespread (because it is cooked from high-quality woods). Quantity: quarter Tola.