Dill seeds 200 grams

Dill seeds (Shabath) 200 grams – a natural treasure of health benefits and distinctive flavor✅ Botanical description: Botanical name: Anethum graveolens Type: Biennial herb Height: 60 – 100 cm Stem: Hollow, green, upright, and branched Leaves: Feather-shaped, bright green, thin as hair Flowers: Small yellow, grouped in umbels Seeds: Small, brown, winged Scent: Strong, aromatic, distinctive in all parts of the plant🍽️ Common uses:✔️ Cooking: Seeds are used to add a unique flavor to dishes such as: Salads Soups Fish and seafood Meats and poultry Pickles and sauces✔️ Juices and beverages: Dill leaf juice is used as a rich source of minerals and vitamins.✔️ Traditional medicinal use: Used in folk medicine to treat: Digestive disorders Respiratory diseases Kidney and colon problems🧪 Nutritional value:🔹 Vitamin A: To improve vision and immunity 🔹 Vitamin C: Support immunity and help in iron absorption 🔹 Vitamin K: For bone health and blood clotting 🔹 Potassium: To regulate blood pressure 🔹 Fiber: To improve digestion and regulate blood sugar📝 Important advice: Before using dill seeds for medicinal purposes or concentrated herbal preparations, it is advisable to consult an herbal specialist or doctor, especially in cases of pregnancy or chronic diseases.