Las Garazas Toleema coffee 1 kilogram varieties

Las Garazas Tullima Coffee - 1 kg Product description: Las Garazas coffee comes from the Tullima region, where it is cultivated at an altitude of 1700-2000 meters in Qeitania village. This coffee from the Catuaí variety features a full body and medium acidity, making it an ideal choice for coffee lovers. Product features: Distinctive flavors: hints of blackberry, grape, plum, red cherry, with touches of strawberry acidity. Roast level: medium roast, suitable for filter and espresso. Best time to prepare: preferred to be prepared 20 days after roasting. Suggested brewing recipes: Pour-over recipe using Timor V60: Coffee amount: 21 grams Grind size: medium-fine Water temperature: 91°C Water amount: 315 ml Preparation time: 2:30 minutes Steps: Wet all the coffee to 40 ml, wait 40 seconds. Pour to 170 ml over all the coffee, wait 10 seconds. Pour to 250 ml around the middle, wait 10 seconds. Pour to 315 ml in the middle. Pour-over recipe using Chemex: Coffee amount: 21 grams Grind size: medium Water temperature: 91°C Water amount: 315 ml Preparation time: 2:35 minutes Steps: Wet all the coffee to 40 ml, wait 40 seconds. Pour to 170 ml over all the coffee, wait 10 seconds. Pour to 250 ml around the middle, wait 10 seconds. Pour to 315 ml in the middle. Pour-over recipe using B75: Coffee amount: 21 grams Grind size: medium-fine Water temperature: 91°C Water amount: 315 ml Preparation time: 2:25 minutes Steps: Wet all the coffee to 40 ml, wait 40 seconds. Pour to 170 ml over all the coffee, wait 10 seconds. Pour to 250 ml around the middle, wait 10 seconds. Pour to 315 ml in the middle. Enjoy the luxurious Las Garazas coffee experience!