Costa Rica Kathryn coffee 250g Al-Faris

Region: Guatemala Processing: Anaerobic drying Variety: Catuai Altitude: 1900 meters Body: Full Impressions: Grape, cherry, guava, lavender, kaki Whole coffee beans A premium harvest characterized by a complex fruity profile highlighting impressions of grape, cherry, guava, and kaki, as well as a high sweetness with a gentle lavender aroma. This harvest is considered one of the rare distinguished crops from Guatemala. Catarina coffee, coming from Guatemala, offers you a distinguished and luxurious coffee experience reflecting exclusivity for every cafe where Catarina is chosen as a guest option with impressions of grape, cherry, lavender, embodying an ideal choice for those seeking a premium crop and a point of strength and distinction for every cafe serving this harvest. An ideal choice for hot and cold filter drinks and for espresso.