OLALA roasted - Shalashli Ethiopian

67.05

Out of Stock

Product description

Ethiopian crop characterized by its rich hints such as dried blueberries, caramel, lemon, and cocoa powder. Crop information Country: Ethiopia Variety: Heirloom Processing: Dried Hints: Dried blueberries, caramel, lemon, cocoa powder Altitude: 2000 meters Suggested specifications Pour-over Coffee amount: 18 grams Water amount: 270 ml Temperature: 90°C Extraction time: 2:40 minutes Espresso Coffee amount: 18 grams Water amount: 32 ml Temperature: 90°C Extraction time: 30 seconds

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