Brihant - Colombia Cauca

Luxury Caoca Colombian coffee crop characterized by a complex flavor and high sweetness, cultivated at an altitude ranging between 1800 and 2000 meters above sea level, processed by natural dry method. Original luxury: Caoca coffee comes from the famous Colombian mountains, where it is grown in rich soil that adds natural and balanced flavors to the coffee. Distinctive flavors: characterized by a fruity taste with hints of caramel and chocolate, making it a special choice for coffee lovers. Precise roasting: the coffee is carefully roasted to highlight its unique flavors and ensure an integrated experience in every cup. Suitable for all brewing methods: suitable for all preparation methods such as espresso, drip coffee, and tools like v60 and French press. Specialty quality: carefully selected coffee to meet the tastes of specialty coffee enthusiasts. Impressions: Bahrayousifi Fruity Grape Cinnamon Cup description: Body: ◯ ◯ ◉ ◯ ◯ Bitterness: ◉ ◯ ◯ ◯ ◯ Acidity: ◯ ◯ ◯ ◯ ◉ Sweetness: ◯ ◯ ◯ ◯ ◉